Stewed Prune Preparation Base
Dried prunes partially rehydrated then redried for stewing base, still under HTS 0813.20.20 as other prunes since fully dried end product. Used by food manufacturers as instant stewing ingredient.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| π¨π³China | 14% | +35.0% | 49% |
| π²π½Mexico | 14% | +10.0% | 24% |
| π¨π¦Canada | 14% | +10.0% | 24% |
| π©πͺGermany | 14% | +10.0% | 24% |
| π―π΅Japan | 14% | +10.0% | 24% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If cherries predominant in mixture
Cherry mixtures lead classification over prune mixtures.
If dried beans mixed with prunes
Dried leguminous vegetables mixtures take precedence.
If extruded into pasta shapes
Prune-based pasta products classify as stuffed pasta.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
β’ Processing logs showing final moisture under drying threshold essential
β’ Declare intended end use as 'further processing' for manufacturer's drawback
β’ Microbiological testing certificate required for rehydrated-then-dried products
Related Products under HTS 0813.20.20
Pitted California Prunes
Dried prunes from California varieties with pits removed, classified under HTS 0813.20.20 as other prunes not specifically categorized elsewhere in the prune subheading. These are fully dehydrated plums suitable for snacking or baking, distinct from those in pitted or prune plum categories.
Whole Turkish Prunes
Whole dried prunes from Turkish plum varieties, featuring pits intact and dark skin, falling under HTS 0813.20.20 as other prunes. These are naturally sun-dried without additives, used in culinary applications worldwide.
Diced Prunes in Bulk
Diced dried prunes packaged in bulk for industrial use, classified as other prunes under HTS 0813.20.20. These are mechanically chopped after drying, ideal for baking mixes or confectionery without further processing.
Organic Pitted Prunes
Certified organic pitted prunes dried without chemical preservatives, under HTS 0813.20.20 as other prunes. Grown per USDA organic standards (per General Statistical Note 6), these appeal to health-conscious consumers.
Sun-Dried French Agen Prunes
Premium Agen prunes from France, sun-dried with pits, categorized under HTS 0813.20.20 as other prunes. Known for sweet flavor and soft texture after traditional open-air drying process.
Chopped Prunes for Baking
Pre-chopped dried prunes designed for commercial baking, under HTS 0813.20.20 as other prunes. Lightly steamed then chopped for easy incorporation into muffins and breads.