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Chemical Solution Kiwi Fruit from Japan

Kiwi fruit preserved in chemical solutions to inhibit bacterial growth during storage. Treatment renders fruit unsuitable for immediate eating per chapter note. HTS 0812.90.90.00 for other preserved fruit.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Include chemical safety data sheets with entries

Avoid any 'ready-to-eat' marketing materials