Chemical Solution Kiwi Fruit from Japan
Kiwi fruit preserved in chemical solutions to inhibit bacterial growth during storage. Treatment renders fruit unsuitable for immediate eating per chapter note. HTS 0812.90.90.00 for other preserved fruit.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include chemical safety data sheets with entries
• Avoid any 'ready-to-eat' marketing materials