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0811.20.20/Frozen Raspberries in Sugar Syrup/Japan

Frozen Raspberries in Sugar Syrup from Japan

Raspberries frozen in light sugar syrup after steaming, used for sorbets and toppings. HTS 0811.20.20 includes raspberries with added sweetening matter, as long as uncooked or simply cooked by boiling in water before freezing.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Specify syrup concentration on entry docs; ensure no ascorbic acid additives to stay in frozen fruit; test for moisture content to confirm not dehydrated