Fresh Thai Jackfruit

Fresh jackfruit variety commonly grown in Thailand, imported whole for ripening during transit, under HTS 0810.90.4640 for other fresh jackfruit. Known for its large size and spiny green exterior suitable for long-distance shipping.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChina2.2%+25.0%27.2%
๐Ÿ‡ฒ๐Ÿ‡ฝMexico2.2%โ€”2.2%
๐Ÿ‡จ๐Ÿ‡ฆCanada2.2%โ€”2.2%
๐Ÿ‡ฉ๐Ÿ‡ชGermany2.2%โ€”2.2%
๐Ÿ‡ฏ๐Ÿ‡ตJapan2.2%โ€”2.2%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0812.90.90.00Higher: 35% vs 27.2%

If treated with sulfur dioxide for transport

Preservation treatments making it unsuitable for immediate consumption shift to 0812 for provisionally preserved fruit.

0807.19Higher: 38% vs 27.2%

If marketed as a type of watermelon relative

Misidentification or certain hybrid varieties could align with other melons, though jackfruit is distinctly classified here.

1106.30Lower: 19.6% vs 27.2%

If imported as flour from fresh fruit

Processing fresh jackfruit into flour changes it from fresh fruit to a flour/meal product in Chapter 11.

Not sure which classification is right?

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Import Tips & Compliance

โ€ข Label origin clearly as Thai variety may affect pest risk assessments; ensure cold chain compliance to maintain freshness; declare net weight excluding any preservative packaging