Fresh Thai Monthong Durian

The Monthong variety of durian from Thailand is a large, premium fresh durian featuring creamy golden flesh and a mild, sweet flavor. Classified under HTS 0810.60.00.00 as fresh durian fruit, it is imported whole with intact husk for ripening and consumption. This spiky tropical fruit remains perishable and unsuitable for immediate eating until opened.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China2.2%+7.5%9.7%
🇲🇽Mexico2.2%2.2%
🇨🇦Canada2.2%2.2%
🇩🇪Germany2.2%2.2%
🇯🇵Japan2.2%2.2%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0811.90.80Higher: 39.5% vs 9.7%

If provisionally preserved in sulfur dioxide or brine for transport

Preserved durians treated solely for provisional preservation fall under heading 0812, unsuitable for immediate consumption.

0813.40.90.00Higher: 37.5% vs 9.7%

If frozen or processed into pulp

Frozen or otherwise preserved durians (not provisionally preserved) are classified under heading 0813 for fruit prepared or preserved.

1211.90Higher: 16% vs 9.7%

If imported as durian plant parts for extraction rather than fruit

Nuts, fruit seeds, or plant parts like durian seeds used for extraction move to Chapter 12 for plants used in pharmacy or perfumery.

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Import Tips & Compliance

Verify phytosanitary certificates from exporting countries like Thailand or Malaysia to meet USDA APHIS requirements for durian imports

Maintain cold chain logistics at 13-15°C to prevent premature ripening and spoilage during transit

Avoid common pitfalls like misdeclaring as frozen durian, which shifts classification and duty rates