Fresh Italian Prune Plums from Japan
Italian prune plums are small, oval freestone fruits with deep blue skin and yellow flesh, oval shape ideal for drying but imported fresh. HTS 0809.40.4040 covers fresh prune plums entered June-November. Primarily used for fresh eating or home processing.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Label clearly as 'prune plums' vs regular plums; CBP may scrutinize for processing intent
• Comply with cold treatment protocols (e.g
• 40°F for 14 days) for pest risk mitigation
• Avoid mixing with dried prunes (0809.31); separate shipments to prevent reclassification