Fresh Emerald Beaut Plums

Emerald Beaut plums show green blush on red skin, very sweet large fruit. Classified HTS 0809.40.4040 for summer/fall fresh imports. High-value variety for gift boxes.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0809Same rate: 17.5%

If prune plums dried

Drying shifts classification even for prune varieties.

0810.10Lower: 10% vs 17.5%

If strawberries—no, for processed

Wait, incorrect; skip for plums.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Use padded dividers in cartons for premium fruit protection

Test brix levels (>16°) for quality claims support

Register grower codes with USDA for traceability

Related Products under HTS 0809.40.40.00

Fresh Black Splendor Plums

Black Splendor plums are large, dark purple stone fruits with sweet, juicy flesh, harvested during the summer season outside the December-May entry period. They fall under HTS 0809.40.4040 as fresh plums entered at any other time, typically June through November. These plums are sold for fresh consumption in grocery stores.

Fresh Santa Rosa Plums

Santa Rosa plums feature red-purple skin and amber flesh with tangy-sweet flavor, a popular Japanese variety available in summer harvests. Classified under HTS 0809.40.4040 for fresh plums entered outside the December-May window. Intended for retail fresh market sales.

Fresh Italian Prune Plums

Italian prune plums are small, oval freestone fruits with deep blue skin and yellow flesh, oval shape ideal for drying but imported fresh. HTS 0809.40.4040 covers fresh prune plums entered June-November. Primarily used for fresh eating or home processing.

Fresh Friar Plums

Friar plums are medium-large black plums with firm, sweet red flesh, a late-season variety ripening in late summer. Entered under HTS 0809.40.4040 as fresh plums outside the winter period. Marketed for fresh consumption in produce sections.

Fresh Angelino Plums

Angelino plums are purplish-black with sweet crimson flesh, known for heavy production and shipping durability. HTS 0809.40.4040 applies to these fresh plums entered outside December-May. Sold loose or in small consumer packs for fresh market.

Fresh Methley Plums

Methley plums are small, dark red Japanese plums with juicy, mild-flavored flesh, early-season crop. Classified HTS 0809.40.4040 for fresh entry any other time than Dec-May. Popular for fresh eating and local markets.