Japanese Nijisseiki Pears
Premium Japanese '20th Century' Nijisseiki Asian pears (Pyrus pyrifolia), crisp and aromatic, for spring import. HTS 0808.30.20.35 seasonal classification for fresh Pyrus pyrifolia.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If declared as cherries
Visual similarity when immature leads to occasional Chapter 08 group misclassification.
If Smaller cultivars may be misidentified with berry imports.
If apricot shipment mix
Color similarity in mixed pallets causes heading level classification disputes.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Japanese exporters must provide JAS organic certification if marketed as such
• Entry must show harvest within 30 days prior to avoid 'storage' reclassification
• Individual wrapping in Japan common; ensure not counted as 'processing'
Related Products under HTS 0808.30.20.35
Fresh Nashi Asian Pears
Round, apple-shaped Asian pears (Pyrus pyrifolia) harvested fresh during the April-June import window. These crisp, juicy pears are classified under HTS 0808.30.20.35 due to their specific botanical species and seasonal entry period.
20th Century Asian Pears
Classic 'Nijisseiki' or 20th Century Asian pears (Pyrus pyrifolia), known for their buttery texture, imported fresh April-June. HTS 0808.30.20.35 applies specifically to this species during the designated seasonal period.
Korean Asian Pears (Pyrus pyrifolia)
Large, russet-colored Korean-grown Asian pears (Pyrus pyrifolia), harvested for April-June US market. Classified 0808.30.20.35 due to species and precise seasonal entry requirements.
Hosui Asian Pears
Golden-brown Hosui Asian pears (Pyrus pyrifolia) with exceptional juiciness, entered fresh during April 1-June 30 period. Classified under 0808.30.20.35 for seasonal Asian pear imports.
Shinseiki Asian Pears
Small, yellow Shinseiki Asian pears (Pyrus pyrifolia) prized for crunch and mild sweetness, imported fresh in spring season. HTS 0808.30.20.35 captures these seasonal specialty pears.