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Fresh Vietnamese Pomelo

Sweet, seedless pomelos from Vietnam featuring green-tinged rind and white flesh, imported fresh outside peak grapefruit season. Falls under HTS 0805.40.80.90 specifically for pomelos entered at any other time. Primarily used as fresh dessert fruit in Asian markets.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+20.0%20%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%
PGA flags (3)Show detailsAQ2USDA APHISRequiredFD4FDARequiredAM7USDA AMSMay be required
  • AQ2

    USDA APHIS · Required

    USDA/Animal and Plant Health Inspection Service

    APHIS data is required

    Licenses & permits (4)
    • APHIS PPQ import permit via eFile for regulated plants, plant products, plant pests or soil; check ACIR for conditions source
    • Fresh fruits and vegetables imported under an APHIS permit and its conditions (7 CFR 319.56-3) source
    • APHIS VS import permit (VS 16-3 application in eFile) for regulated animal products, organisms and vectors source
    • Live animals and germplasm: APHIS VS import requirements and permit by species source
  • FD4

    FDA · Required

    Food and Drug Administration

    FDA prior notice data is required 801(m)

    Licenses & permits (3)
    • FDA prior notice for food shipments, filed via ACE or FDA PNSI before arrival source
    • FDA food facility registration for facilities that make, process, pack or hold the food source
    • FDA entry data in ACE with affirmation of compliance codes (registration, listing, approval numbers) source
  • AM7

    USDA AMS · May be required

    USDA/Agricultural Marketing Service

    USDA/agriculture marketing service data related to organics may be required

    Licenses & permits (2)
    • NOP Import Certificate from the exporter's accredited certifier (Organic INTEGRITY), filed in ACE for each organic shipment source
    • Importer handling organic products must hold USDA organic certification unless exempt source

CBP HTS reference file, Nov 9, 2026 · licenses and permits are the usual requirements for that agency program; confirm with the agency for your product

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0805.40.60.00Same rate: 20%

If entered December 1 - April 14

Seasonal entry periods determine the specific 10-digit statistical suffix within the grapefruit/pomelo heading.

0812.90.90Higher: 37.5% vs 20%

If preserved in brine or sulfur solution

Pomelos treated solely for provisional preservation during transport classify under Chapter 08 fruit provisions.

0808Lower: 12.5% vs 20%

If processed into fresh-cut segments

Prepared fresh-cut pomelo segments may fall under 'fresh or dried pome fruit and pears' if further processed.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Check for varietal naming requirements; Vietnamese pomelos often need specific identification to distinguish from grapefruit

• Ensure cold treatment compliance (e.g

• 40°F for 13 days) if required by APHIS for your origin country

• Avoid common pitfall of weight-based misclassification—pomelos over 2lbs don't qualify for miniature citrus breaks