Fresh Tangerines from Japan

Tangerines are small, reddish-orange citrus fruits with a tangy-sweet taste and thin, easily peelable skin. Classified under HTS 0805.29.00.00 as 'other' mandarins including tangerines, distinct from clementines or wilkings. They are popular for snacking and juicing in winter markets.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Obtain APHIS import permit prior to shipment and ensure cold chain maintenance below 50°F during transport

• Label cartons with varietal name, origin, and net weight; avoid common pitfalls like undeclared treatments

• Monitor for Mediterranean fruit fly; fumigation may be required based on origin country protocols