Fresh Tangerines

Tangerines are small, reddish-orange citrus fruits with a tangy-sweet taste and thin, easily peelable skin. Classified under HTS 0805.29.00.00 as 'other' mandarins including tangerines, distinct from clementines or wilkings. They are popular for snacking and juicing in winter markets.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0805.10.00Lower: 25% vs 35%

If wilkings or similar citrus hybrids

Wilkings and certain hybrids have dedicated subheadings separate from standard tangerines.

2009.12.25Lower: 7.5% vs 35%

If processed into juice

Juice extraction changes classification from fresh fruit to prepared citrus juices in Chapter 20.

0805.90.01.00Lower: 8.3% vs 35%

If pomelos or true lemons are intermixed

Different citrus species like pomelos fall under 0805.90, not mandarin subheadings.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Obtain APHIS import permit prior to shipment and ensure cold chain maintenance below 50°F during transport

Label cartons with varietal name, origin, and net weight; avoid common pitfalls like undeclared treatments

Monitor for Mediterranean fruit fly; fumigation may be required based on origin country protocols

Related Products under HTS 0805.29.00.00

Fresh Satsuma Mandarins

Satsuma mandarins are a seedless variety of mandarin oranges known for their loose, easy-to-peel skin and sweet, mild flavor. These fresh fruits fall under HTS 0805.29.00.00 as 'other' mandarins (including tangerines and satsumas) that are not clementines, wilkings, or similar hybrids. They are typically harvested in late fall and early winter.

Dried Tangerine Segments

Dried tangerine segments are dehydrated sections of tangerine fruit, retaining a chewy texture and concentrated citrus flavor. They qualify under HTS 0805.29.00.00 as dried 'other' mandarins, provided no added sugar or preservatives beyond drying. Commonly used in trail mixes and baking.

Fresh California Honey Tangerines

Honey tangerines from California are premium mandarins with exceptionally sweet, honey-like flavor and vibrant orange skin. They fall under HTS 0805.29.00.00 as 'other' tangerines, not clementines. Grown in mild climates for optimal sweetness.

Fresh Peruvian Mandarins

Peruvian mandarins are juicy, thin-skinned citrus fruits exported year-round from Andean regions. Classified in HTS 0805.29.00.00 as other mandarins, supporting South American fresh produce trade. Known for consistent quality and disease-free status.

Dried Mandarin Oranges

Whole dried mandarin oranges are air-dried fruits with wrinkled skin and intensified sweet-tart flavor, popular in Chinese cuisine. HTS 0805.29.00.00 covers them as dried 'other' mandarins without additives. Shelf-stable for long-term storage.

Fresh Murcott Honey Tangerines

Murcott honey tangerines are a mandarin-tangerine hybrid with rich, honeyed flavor and few seeds. They classify under HTS 0805.29.00.00 as 'other' mandarins, despite hybrid nature not matching wilking specifics. Florida's signature winter citrus.