Dried Plantain for Flour Production

Whole dried plantains intended for milling into flour, exported in bulk. HTS 0803.10.20.00 covers dried plantains prior to further processing like grinding. Used in gluten-free baking in importing countries.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChina1.4%+25.0%26.4%
๐Ÿ‡ฒ๐Ÿ‡ฝMexico1.4%โ€”1.4%
๐Ÿ‡จ๐Ÿ‡ฆCanada1.4%โ€”1.4%
๐Ÿ‡ฉ๐Ÿ‡ชGermany1.4%โ€”1.4%
๐Ÿ‡ฏ๐Ÿ‡ตJapan1.4%โ€”1.4%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1106.20Lower: 10% vs 26.4%

If pre-ground into flour

Ground dried fruits classify as flours of Chapter 11, not whole dried fruit.

2309.90.44Lower: 25% vs 26.4%

If for animal feed use

End-use as feed preparations shifts to Chapter 23 animal feedings.

0713.90Lower: 10% vs 26.4%

If dried like other vegetables

Simple dried vegetables might fall under Chapter 7 if not distinctly fruit.

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Import Tips & Compliance

โ€ข Specify 'for further processing' on commercial invoice to guide classification

โ€ข Comply with FSMA rules for dried fruits, including supplier verification

โ€ข Test for heavy metals common in soil-grown plantains before shipment