Shelled California Pistachios from Japan
Premium shelled pistachios grown in California's San Joaquin Valley, fresh or dried, with the hard outer shells removed but retaining the thin split skin. Classified under HTS 0802.52.00.00 as shelled pistachios, distinct from in-shell varieties due to the shelling process that makes kernels ready for direct consumption or processing.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Verify aflatoxin levels meet FDA limits (<20 ppb total) with lab testing certificates, as pistachios are prone to contamination
• Obtain phytosanitary certificates confirming freedom from pests like navel orangeworm, required for all nut imports
• Declare exact moisture content (typically 5-7%) to avoid reclassification as perishable goods