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Shelled English Walnuts

Fresh or dried shelled English walnuts (Juglans regia) with the hard outer shells removed, leaving the edible kernel intact. Classified under HTS 0802.32.00.00 as shelled walnuts, distinct from inshell varieties in 0802.31.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
šŸ‡ØšŸ‡³ChinaFree+35.0%35%
šŸ‡²šŸ‡½MexicoFree+10.0%10%
šŸ‡ØšŸ‡¦CanadaFree+10.0%10%
šŸ‡©šŸ‡ŖGermanyFree+10.0%10%
šŸ‡ÆšŸ‡µJapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0802.31.00.00Same rate: 35%

If imported with shells intact

Inshell walnuts fall under the specific inshell subheading before shelling.

2008.19Lower: 27.9% vs 35%

If roasted, salted, or otherwise prepared

Prepared or preserved walnuts move to Chapter 20 for processed nuts.

0812.90.90.00Same rate: 35%

If provisionally preserved in brine or sulfur solution

Treatment beyond simple drying for transport preservation shifts to heading 0812.

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Import Tips & Compliance

• Obtain phytosanitary certificates confirming freedom from pests like codling moth, required for walnut imports

• Verify aflatoxin levels meet FDA limits; provide lab test results upon customs entry

• Label with country of origin and 'Product of [Country]' to avoid misclassification as inshell nuts