Fresh Japanese Sweet Potatoes from Japan
These oblong sweet potatoes with purple skin and white flesh are harvested fresh and classified under HTS 0714.20.20.00 as sweet potatoes with high starch content in fresh form. They are not processed beyond cleaning and are suitable for cooking or storage.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Verify phytosanitary certificates from origin to comply with USDA import regulations for fresh tubers
• Ensure proper labeling of country of origin and variety to avoid misclassification as common potatoes
• Watch for seasonal quotas or restrictions on fresh produce to prevent delays at customs