Dried Cranberry Beans (Phaseolus vulgaris) from Mexico
Speckled dried cranberry or borlotti beans, shelled from Phaseolus pods, used in Italian cuisine. Entered under 0713.39.21 for May-August consumption to align with U.S. harvest seasons. Drying ensures provisional preservation without suitability for immediate use.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Batch-test for moisture to stay under 14% threshold for Chapter 7 dried vegetables
• Avoid bulk packaging that could imply industrial processing, risking Chapter 11 shift
• Reference statistical notes for Phaseolus confirmation in customs declarations