Dried Black Beans (Phaseolus vulgaris) from China
Shelled and dried black beans of the Phaseolus vulgaris species, commonly used in soups, stews, and Mexican cuisine. Classified under HTS 0713.39.21.70 as dried leguminous vegetables, shelled, entered for consumption May 1 to August 31, fitting the 'other' subheading for non-specific beans. They are not skinned or split but prepared for direct culinary use.
Duty Rate — China → United States
35%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Import Tips
• Verify entry date falls between May 1 and August 31 to qualify for this seasonal tariff rate; otherwise, use 0713.39.23.70
• Provide certificates of origin and phytosanitary documentation to confirm Phaseolus spp. and ensure no contaminants
• Label packages with country of origin, lot number, and net weight to avoid FDA import alerts for dried legumes