Dried Black Beans (Phaseolus vulgaris) from Canada
Shelled and dried black beans of the Phaseolus vulgaris species, commonly used in soups, stews, and Mexican cuisine. Classified under HTS 0713.39.21.70 as dried leguminous vegetables, shelled, entered for consumption May 1 to August 31, fitting the 'other' subheading for non-specific beans. They are not skinned or split but prepared for direct culinary use.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Verify entry date falls between May 1 and August 31 to qualify for this seasonal tariff rate; otherwise, use 0713.39.23.70
• Provide certificates of origin and phytosanitary documentation to confirm Phaseolus spp. and ensure no contaminants
• Label packages with country of origin, lot number, and net weight to avoid FDA import alerts for dried legumes