Light Red Kidney Beans from Mexico
Dried shelled light red kidney beans (Phaseolus vulgaris) imported for consumption between May 1 and August 31. These beans are typically used in soups, stews, and chili recipes after rehydration and cooking. Classified under HTS 0713.33.2050 due to their light red color, specific seasonal entry period, and status as dried leguminous vegetables.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify entry date falls within May 1 to August 31 to qualify for this tariff line; otherwise, use 0713.33.2010
• Obtain phytosanitary certificate confirming freedom from pests like bruchid beetles, common in legume imports
• Include FDA Prior Notice and ensure beans meet moisture content under 14% to avoid reclassification as provisionally preserved