Dark Red Kidney Beans (Whole, Dried) from China

Dried whole dark red kidney beans (Phaseolus vulgaris) are shelled leguminous vegetables classified under HTS 0713.33.20.30 when entered for consumption from May 1 to August 31. These beans are typically used in soups, stews, and chili, featuring their characteristic dark red color and robust flavor.

Duty Rate — China → United States

35%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)

Import Tips

Verify entry date falls between May 1 and August 31 to qualify under this seasonal code; otherwise, use 0713.33.2015

Provide certificates of origin and phytosanitary certificates to meet USDA import requirements for dried beans

Avoid common pitfalls like moisture content exceeding 14% which could reclassify as fresh under Chapter 07