Dried Kabuli Chickpeas from Japan
Large, beige-colored dried chickpeas known as Kabuli variety, shelled and not skinned or split, used for cooking hummus or curries. They fall under HTS 0713.20.20.75 as dried leguminous vegetables, specifically chickpeas classified as 'other' due to their whole form. These are common in Middle Eastern and Indian cuisines.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Verify moisture content below 14% to qualify as 'dried' and avoid reclassification under fresh vegetable headings
• Provide certificates of origin and phytosanitary certificates to comply with USDA import regulations for legumes
• Label packages with country of origin and net weight to prevent customs delays; watch for fumigation requirements