0713.10.40.15/Dried Yellow Split Peas/Japan

Dried Yellow Split Peas from Japan

Dried yellow peas that have been shelled, split, and skinned, used primarily for soups, stews, and dal recipes. They fall under HTS 0713.10.40.15 as shelled, dried leguminous vegetables of the Pisum sativum species, specifically yellow peas not meeting other subcategories like certified organic. These peas are dehydrated for long-term storage and cooking.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Verify moisture content below 12% to confirm 'dried' status and avoid reclassification under fresh vegetables (Chapter 7)

• Provide certificates of origin and phytosanitary certificates to meet USDA import requirements for legumes

• Label packages with varietal details (e.g

• yellow peas) to prevent misclassification as green peas under 0713.10.20