Dried Savory Leaves Whole from Japan
Whole dried leaves of summer savory (Satureja hortensis) used in bean dishes. Classified in HTS 0712.90.60.00 for crude dried savory, whole or broken, not subjected to manufacturing processes.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Document harvest and drying methods to distinguish from ground or extracted forms
• Test for heavy metals common in herbal imports to meet US safety standards
• Use ISF filings early for bulk herb shipments to prevent delays