Dried Whole Garlic Bulbs

Whole garlic bulbs that have been dried to remove moisture, preserving them for extended storage without further preparation. Classified under HTS 0712.90.40 as dried garlic, whole, not further prepared like pickling or cooking. Ideal for culinary use after rehydration.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China29.8%+35.0%64.8%
🇲🇽Mexico29.8%+10.0%39.8%
🇨🇦Canada29.8%+10.0%39.8%
🇩🇪Germany29.8%+10.0%39.8%
🇯🇵Japan29.8%+10.0%39.8%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0904Lower: 10% vs 64.8%

If crushed, ground, or powdered

Chapter note excludes ground or powdered Capsicum or Pimenta, but garlic powder shifts to spices in heading 0904 as dehydrated garlic.

2005Lower: 21.2% vs 64.8%

If preserved in vinegar, oil, or brine

Garlic preserved by other methods beyond drying falls under Chapter 20 as prepared vegetables, not simply dried.

0711.90Lower: 17.7% vs 64.8%

If temporarily preserved with sulfur dioxide for transport

Heading 0711 covers vegetables preserved solely for provisional preservation during transport, unsuitable for immediate consumption.

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Import Tips & Compliance

Verify moisture content below 10-12% to confirm 'dried' status and avoid reclassification as fresh garlic under 0703

Provide certificates of origin and phytosanitary certificates to meet USDA import requirements for allium products

Label accurately as 'dried garlic' without additives to prevent duties under prepared food headings

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