Spanish Onion Flour from Germany
Fine flour from dried Spanish onions, used in paella and baked goods. HTS 0712.20.20.00 applies to this simply dried and milled product. Known for robust flavor profile.
Duty Rate — Germany → United States
29.8%
Rate breakdown
9903.05.380%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Origin labeling important for varietal authentication
• Ensure grind size meets flour specification (under 100 microns)
• Pest inspection certificates for onion products