Spanish Onion Flour from Canada
Fine flour from dried Spanish onions, used in paella and baked goods. HTS 0712.20.20.00 applies to this simply dried and milled product. Known for robust flavor profile.
Duty Rate — Canada → United States
39.8%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Origin labeling important for varietal authentication
• Ensure grind size meets flour specification (under 100 microns)
• Pest inspection certificates for onion products