Organic Onion Flour from Mexico
Finely milled dehydrated organic onions meeting certified organic standards, used in gluten-free baking. Classified in HTS 0712.20.20.00 as dried onion flour per statistical notes on organic certification. Adds savory flavor to breads and batters.
Duty Rate — Mexico → United States
39.8%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include USDA or equivalent organic certificate per General Statistical Note 6
• Avoid any synthetic preservatives to maintain Chapter 7 classification
• Specify 'whole onion flour' on invoices to distinguish from blends