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Organic Onion Flour from Japan

Finely milled dehydrated organic onions meeting certified organic standards, used in gluten-free baking. Classified in HTS 0712.20.20.00 as dried onion flour per statistical notes on organic certification. Adds savory flavor to breads and batters.

Duty Rate — Japan → United States

29.8%

Rate breakdown

9903.05.480%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 12.5 percent, as provided for in U.S. note 52 to this subchapter

Import Tips

Include USDA or equivalent organic certificate per General Statistical Note 6

Avoid any synthetic preservatives to maintain Chapter 7 classification

Specify 'whole onion flour' on invoices to distinguish from blends

Organic Onion Flour from Japan — Import Duty Rate | HTS 0712.20.20.00