Organic Onion Flour from Japan

Finely milled dehydrated organic onions meeting certified organic standards, used in gluten-free baking. Classified in HTS 0712.20.20.00 as dried onion flour per statistical notes on organic certification. Adds savory flavor to breads and batters.

Duty Rate — Japan → United States

29.8%

Rate breakdown

9903.05.480%Section 301 (forced labor) — Japan (col1 rate ≥ 12.5 percent): MFN >= 12.5% → no additional duty

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Import Tips

• Include USDA or equivalent organic certificate per General Statistical Note 6

• Avoid any synthetic preservatives to maintain Chapter 7 classification

• Specify 'whole onion flour' on invoices to distinguish from blends