Organic Onion Flour from Germany

Finely milled dehydrated organic onions meeting certified organic standards, used in gluten-free baking. Classified in HTS 0712.20.20.00 as dried onion flour per statistical notes on organic certification. Adds savory flavor to breads and batters.

Duty Rate — Germany → United States

39.8%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Include USDA or equivalent organic certificate per General Statistical Note 6

Avoid any synthetic preservatives to maintain Chapter 7 classification

Specify 'whole onion flour' on invoices to distinguish from blends