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0711.90.50.00/Sulfur Water Preserved Spanish Onions/Canada

Sulfur Water Preserved Spanish Onions from Canada

Large Spanish onions preserved in sulfur water to prevent spoilage during long-distance transport, unsuitable for direct consumption. HTS 0711.90.50.00 covers these provisionally preserved onions. Primarily for dehydration or soup manufacturing.

Duty Rate — Canada → United States

15.1%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Include treatment logs showing exact preservation method and duration

• Avoid any peeling or trimming which would advance to Chapter 20 classification

• Comply with APHIS requirements for onion imports from quarantine areas

Sulfur Water Preserved Spanish Onions from Canada — Import Duty Rate | HTS 0711.90.50.00