Sulfur-Preserved Enoki Mushrooms from Mexico
Enoki mushrooms (Flammulina velutipes) treated with sulfur dioxide gas for provisional preservation during export, remaining firm but unpalatable raw. Intended for further processing into ready-to-eat products. Covered by HTS 0711.59.90.00 as other mushrooms provisionally preserved.
Duty Rate — Mexico → United States
Rate breakdown
PGA flags (3)Show detailsHide detailsFD4FDARequiredAM7USDA AMSMay be requiredAQ1USDA APHISMay be required
- FD4
FDA · Required
Food and Drug Administration
FDA prior notice data is required 801(m)
Licenses & permits (3)
- AM7
USDA AMS · May be required
USDA/Agricultural Marketing Service
USDA/agriculture marketing service data related to organics may be required
- AQ1
USDA APHIS · May be required
USDA/Animal and Plant Health Inspection Service
APHIS data may be required
Licenses & permits (4)
- APHIS PPQ import permit via eFile for regulated plants, plant products, plant pests or soil; check ACIR for conditions source
- Fresh fruits and vegetables imported under an APHIS permit and its conditions (7 CFR 319.56-3) source
- APHIS VS import permit (VS 16-3 application in eFile) for regulated animal products, organisms and vectors source
- Live animals and germplasm: APHIS VS import requirements and permit by species source
CBP HTS reference file, Nov 9, 2026 · licenses and permits are the usual requirements for that agency program; confirm with the agency for your product
AD/CVD cases
No active AD/CVD case lists this HTS number.
CBP AD/CVD case reference, Nov 10, 2026 · Federal Register checked Nov 10, 2026
Import Tips
• Document SO2 treatment levels below FDA max (10-50 ppm depending on type) to pass inspection
• Use ISF filing early for perishables; delays can spoil provisional preservation claims
• Avoid retail packaging; bulk drums prevent reclassification as Chapter 20 goods