Frozen Ostrich Fern Fiddleheads
Frozen fiddlehead greens from ostrich ferns (Matteuccia struthiopteris), harvested in early spring and blanched before freezing. Classified under HTS 0710.80.60.00 as frozen vegetables, uncooked or cooked by steaming or boiling in water, specifically fiddlehead greens not reduced in size. They retain their coiled, intact shape suitable for cooking.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If treated with preservatives like sulfur dioxide for provisional preservation during transport
Heading 0711 covers vegetables provisionally preserved (e.g., in brine or gas) unsuitable for immediate consumption, shifting from simply frozen Chapter 07 vegetables.
If chopped, sliced, or reduced in size before freezing
Frozen vegetables reduced in size fall under 0710.80.90 rather than 0710.80.60, as this subheading specifies fiddlehead greens not reduced in size.
If dried, crushed, or ground (e.g., fiddlehead powder)
Chapter note excludes dried/crushed/ground forms from Chapter 07, classifying them under heading 0904 for spices like certain peppers.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Verify fiddleheads are solely frozen after blanching (steaming/boiling) and not reduced in size to avoid reclassification under other subheadings
• Provide certificates of origin and phytosanitary certificates to comply with USDA APHIS import requirements for frozen vegetables
• Check for pesticide residue compliance as fiddleheads can accumulate contaminants; common pitfall is inadequate documentation leading to FDA holds
Related Products under HTS 0710.80.60.00
Blanched Frozen Fiddlehead Ferns
Fiddlehead greens from North American ferns, steamed or boiled then frozen whole without size reduction. HTS 0710.80.60.00 applies to these frozen vegetables suitable for further cooking, aligning with chapter provisions for uncooked or simply cooked frozen produce.
IQF Ostrich Fiddleheads
Individually quick frozen ostrich fern fiddleheads, blanched in water and frozen intact. This product matches HTS 0710.80.60.00 precisely as frozen fiddlehead greens, other vegetables not reduced in size, for retail or foodservice use.
Frozen Matteuccia Fiddlehead Greens
IQF frozen fiddleheads from Matteuccia struthiopteris, blanched and individually quick frozen to preserve texture. Falls under HTS 0710.80.60.00 for frozen fiddlehead greens, other vegetables not reduced in size, fitting the chapter's scope for simply frozen produce.
Canadian Frozen Fiddleheads
Frozen fiddlehead greens sourced from Canadian ostrich ferns, boiled briefly then frozen whole. Classified in HTS 0710.80.60.00 as other frozen vegetables: fiddlehead greens not reduced in size, common import from North America.
Organic Frozen Fiddlehead Greens
Certified organic fiddleheads, blanched and frozen without size reduction, meeting USDA organic standards. HTS 0710.80.60.00 covers these as frozen fiddlehead greens, with statistical notes referencing organic certification.