Frozen Roma Tomatoes
Roma tomatoes, also known as plum tomatoes, are elongated and meaty, ideal for sauces and canning. These are frozen uncooked or steamed/boiled, classified under HTS 0710.80.40.00 when imported during the specified seasonal periods (March 1-July 14 or September 1-November 14) as other frozen tomatoes. They remain whole or diced but unsuitable for immediate consumption without further preparation.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If entered outside specified seasonal periods
Frozen tomatoes imported August 15-August 31 or July 15-August 31 fall under the general 'other frozen tomatoes' subheading without seasonal duty differentiation.
If dried rather than frozen
Dried tomatoes, even if previously frozen, are classified in Chapter 07 heading 0712 for dried vegetables, excluding frozen forms.
If cooked and preserved in vinegar or acetic acid
Tomatoes subjected to cooking beyond steaming/boiling and preserved in vinegar shift to Chapter 20 for prepared/preserved vegetables.
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Import Tips & Compliance
• Verify entry date falls within March 1-July 14 or September 1-November 14 to qualify under this code; off-season imports shift to 0710.80.90.00
• Provide documentation proving tomatoes are frozen solely for preservation (uncooked, steamed, or boiled), not further processed
• Avoid misclassification by confirming no additives beyond basic freezing; include lab tests if disputed
Related Products under HTS 0710.80.40.00
Frozen Beefsteak Tomatoes
Large, round beefsteak tomatoes are frozen whole or sliced for use in salads, sandwiches, or cooking. They qualify under HTS 0710.80.40.00 for imports during peak off-season periods (March 1-July 14 or September 1-November 14), as frozen vegetables uncooked or simply steamed/boiled. This preserves them provisionally without making them ready for immediate consumption.
Frozen Diced Tomatoes
Tomatoes diced into uniform pieces and frozen, commonly used in ready meals, soups, or as pizza toppings. Classified in HTS 0710.80.40.00 for seasonal imports (March 1-July 14 or Sept 1-Nov 14), as 'other vegetables' that are frozen without advanced cooking. Dicing occurs pre-freezing but keeps them provisionally preserved.
Frozen Cherry Tomatoes
Small, round cherry tomatoes frozen on the vine or loose for gourmet dishes and snacks. They enter under HTS 0710.80.40.00 during designated periods (March 1-July 14, Sept 1-Nov 14) as frozen tomatoes, steamed or uncooked. Ideal for preserving flavor and texture for later culinary use.
Frozen Heirloom Tomatoes
Varietal heirloom tomatoes with unique colors and flavors, frozen sliced or whole for specialty markets. HTS 0710.80.40.00 applies to seasonal imports as other frozen tomatoes, preserved by freezing without rendering edible immediately. Popular in farm-to-table restaurant supplies.
Frozen Tomato Wedges
Tomatoes cut into wedges and flash-frozen for salads, salsas, or grilling. Under HTS 0710.80.40.00 for entries in specified off-peak seasons, as simply frozen other vegetables. Maintains fresh-like texture post-thaw.
Frozen Organic Globe Tomatoes
Round globe tomatoes meeting certified organic standards, frozen for health food markets. Seasonal import under HTS 0710.80.40.00 as other frozen tomatoes (round per stats note). Preserved uncooked or boiled for transport.