Frozen Diced Black Beans

Frozen black beans (Phaseolus vulgaris) that have been shelled, cooked by steaming or boiling, and reduced in size through dicing to small uniform pieces for quick cooking. Classified under HTS 0710.22.40.90 as frozen leguminous beans of Phaseolus spp., reduced in size, and not specified elsewhere. This processing ensures they remain uncooked beyond steaming/boiling and unsuitable for immediate consumption.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China11.2%+35.0%46.2%
🇲🇽Mexico11.2%+10.0%21.2%
🇨🇦Canada11.2%+10.0%21.2%
🇩🇪Germany11.2%+10.0%21.2%
🇯🇵Japan11.2%+10.0%21.2%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0713.31.10.00Lower: 35% vs 46.2%

If dried rather than frozen

Dried beans of small Phaseolus vulgaris varieties shift to heading 0713 for dried leguminous vegetables, shelled.

0710.22Same rate: 46.2%

If not reduced in size (whole)

Whole frozen beans without size reduction fall under the 'not reduced in size' subheading in 0710.22.

2008.99.60.00Same rate: 46.2%

If preserved in another way beyond simple steaming/boiling

If beans are frozen but include additional preservatives or seasonings, they classify under prepared vegetables in Chapter 20.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Verify beans are from Vigna or Phaseolus spp. with supplier certificates; ensure processing is limited to steaming/boiling and size reduction without further cooking

Common pitfall: misclassifying as fresh (0708) if not fully frozen

Related Products under HTS 0710.22.40.90

Frozen Chopped Kidney Beans

Shelled kidney beans (Phaseolus vulgaris) frozen after steaming or boiling and chopped into bite-sized pieces for use in stews and salads. Fits HTS 0710.22.40.90 as 'other' reduced-size frozen beans of Phaseolus spp., excluding whole or specific varieties. The size reduction distinguishes it from larger cuts.

Frozen Minced Pinto Beans

Frozen pinto beans (Phaseolus vulgaris) that are shelled, briefly boiled, and minced into fine particles for refried bean preparations. Under HTS 0710.22.40.90 as other reduced-size frozen Phaseolus beans, suitable for further cooking. Remains uncooked beyond initial boiling per chapter notes.

Frozen Cubed Navy Beans

Shelled navy beans (Phaseolus vulgaris) frozen post-steaming, cubed into small 1cm pieces for soups. HTS 0710.22.40.90 covers these 'other' size-reduced frozen beans, distinct from unshelled or whole forms. Processing aligns with chapter requirements for uncooked frozen vegetables.

Frozen Sliced Adzuki Beans

Frozen adzuki beans (Vigna angularis, often under Phaseolus spp. in trade) shelled, boiled lightly, and sliced thinly for Asian dishes. Classed in HTS 0710.22.40.90 as other reduced-size frozen beans, not whole. Unsuitable for immediate eating per heading 0710.

Frozen Shredded Cranberry Beans

Cranberry beans (Phaseolus vulgaris) frozen after shelling, steaming, and shredding into strips for quick integration in recipes. HTS 0710.22.40.90 for other reduced-size frozen Phaseolus beans. Meets frozen vegetable criteria without additional preservation.

Frozen Ground Fava Beans

Note: Fava typically Vicia faba (0710.10), but some Phaseolus hybrids classified here. Shelled, boiled, ground frozen fava-like beans reduced to granules. HTS 0710.22.40.90 as other size-reduced. Strictly for cooking.