Frozen Shelled Cowpeas

Frozen shelled cowpeas (Vigna unguiculata), also known as black-eyed peas excluding the black-eye variety, are leguminous vegetables frozen without cooking beyond steaming or boiling in water. They fall under HTS 0710.22.20.00 as unshelled or shelled beans of Vigna spp., not reduced in size, suitable for cooking after thawing. These are commonly used in Southern dishes like hoppin' john.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0713.10.20.00Same rate: 35%

If dried rather than frozen

Dried beans of Vigna spp. shift to Chapter 71 for dried leguminous vegetables, excluding fresh or frozen forms.

0710.29Lower: 10% vs 35%

If black-eye peas variety

Black-eye peas have a specific statistical breakout, distinguishing them from other cowpeas in the same frozen category.

0711.90Lower: 17.7% vs 35%

If provisionally preserved in brine or sulfur water for transport

If treated solely for provisional preservation without being suitable for immediate consumption, it moves to heading 0711.

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Import Tips & Compliance

Verify supplier certificates confirming cowpeas are Vigna spp. excluding black-eye peas to avoid reclassification

Ensure product is frozen solely by steaming/boiling in water without additional processing; provide lab tests if needed

Label with country of origin and 'keep frozen' instructions to comply with FDA import requirements