Chilled California Spaghetti Squash from China
Chilled spaghetti squash grown in California, known for its mild flavor and long, noodle-like strands when cooked, typically weighing 2-5 lbs. Classified under HTS 0709.93.20.70 for fresh or chilled pumpkins, squash, and gourds of Cucurbita spp., specifically spaghetti variety. This ensures proper tariff treatment for retail-ready produce.
Duty Rate — China → United States
37.5%
Rate breakdown
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China
Import Tips
• Use refrigerated containers to maintain chill without freezing, preventing shift to frozen vegetable classifications
• Include country-of-origin marking on packaging; common pitfall is inadequate ventilation leading to spoilage claims
• Confirm varietal purity via supplier certificates to match the 'spaghetti' statistical breakout