Peruvian Export Butternut Squash
High-altitude grown Peruvian butternut squash, chilled for export with nutty flavor profile suited for gourmet markets. HTS 0709.93.20.60 applies to this fresh or chilled Cucurbita spp. squash explicitly as butternut. Popular in Hispanic cuisine.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If gourds rather than true squash
Decorative or thin-fleshed gourds separate from edible squash under 0709.90.
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Import Tips & Compliance
• Leverage ATPDEA preferences if qualified; fumigation certs often required for South American origins
• Size grading aids customs valuation
Related Products under HTS 0709.93.20.60
Fresh Butternut Squash
Fresh butternut squash (Cucurbita moschata) is a smooth-skinned, bell-shaped winter squash harvested at maturity with firm, orange flesh ideal for roasting and soups. It falls under HTS 0709.93.20.60 as fresh or chilled squash of the Cucurbita spp., specifically classified as butternut variety. This code covers produce suitable for immediate consumption without further preservation.
Chilled Australian Butternut Squash
Chilled butternut squash from Australia, known for its sweet flavor and long storage life, is exported fresh post-harvest under refrigeration. Classified under HTS 0709.93.20.60 for butternut squash within Cucurbita spp., as it meets fresh or chilled criteria without processing. Ideal for fall markets and culinary uses like purees.
Organic Fresh Butternut Squash
Certified organic butternut squash grown without synthetic pesticides, featuring tan skin and vibrant orange flesh rich in vitamin A. It is imported fresh or chilled under HTS 0709.93.20.60 as butternut squash per statistical notes on organic standards. Perfect for health-focused retail and farm-to-table programs.
New Zealand Butterkin Squash
Butterkin squash, a butternut-type hybrid with smoother skin and denser flesh, sourced from New Zealand and shipped chilled. Falls precisely under HTS 0709.93.20.60 as 'butternut' includes close varieties of Cucurbita moschata. Used in pies and seasonal displays.
Bulk Chilled Butternut Squash for Processing
Bulk shipments of chilled butternut squash destined for commercial pureeing or canning, still fresh and unprocessed. Classified under HTS 0709.93.20.60 as fresh/chilled Cucurbita butternut, not 'for processing' like certain peppers in notes. Meets chapter criteria for immediate usability.
California-Grown Chilled Butternut
Chilled butternut squash from California's Central Valley, harvested mature for optimal sweetness and shelf life. Fits HTS 0709.93.20.60 as domestic-like import standard for fresh/chilled butternut Cucurbita. Bulk for restaurants.