Certified Organic Kabocha Squash from Germany
Kabocha squash (Cucurbita moschata) is a Japanese variety of winter squash known for its dark green rind, deep orange flesh, and sweet, chestnut-like flavor when cooked. This product is certified organic, fresh or chilled, and falls under HTS 0709.93.20.32 as it is specifically classified as kabocha within the Cucurbita spp. pumpkins, squash, and gourds category for certified organic squash.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify USDA or equivalent organic certification documentation to match statistical note requirements; ensure temperature-controlled shipping to maintain fresh/chilled status; inspect for damage as gourds are prone to bruising during transit