Fresh Nameko Mushrooms from Japan
Fresh nameko mushrooms (Pholiota nameko) are small, gelatinous-capped fungi essential in Japanese sukiyaki. They are covered by HTS 0709.59.91.00 for chilled 'other' mushrooms. Grown on beech logs with natural slime layer.
Duty Rate — Japan → United States
20%
Rate breakdown
9903.05.480%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Maintain high humidity in transit; declare Japanese origin if applicable; prevent slime loss indicating poor handling