Baby French Filet Beans
Tiny, immature French style filet beans, fresh or chilled, prized for tenderness. These Phaseolus vulgaris 'French type' qualify under HTS 0708.20.90.20 as slender-podded leguminous vegetables, distinct from rounder varieties.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If not qualifying as 'French style' (e.g., larger pods)
Non-French slender beans default to the broader 'Other' statistical suffix.
If dried and split
Processing to dried kidney beans or similar moves to heading 0713 for dried leguminous seeds.
If ground into flour
Further processing into bean flour classifies under Chapter 11 for cereal/legume flours.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• ,FDA prior notice required for fresh produce; declare as chilled to prevent quarantine holds
Related Products under HTS 0708.20.90.20
Fresh French Green Beans
Long, slender green beans known as French style or haricots verts, harvested fresh and chilled for market. They are unshelled leguminous vegetables from Phaseolus spp., specifically classified under HTS 0708.20.90.20 due to their distinctive thin, tender pod shape distinguishing them from standard green beans.
Chilled Haricots Verts
Premium chilled haricots verts, the classic French green bean variety with fine, delicate pods. Classified as fresh or chilled 'French style' beans under HTS 0708.20.90.20 for their specific Vigna/Phaseolus morphology and market distinction.
Organic French Green Beans
Certified organic French style green beans, fresh or chilled, grown without synthetic pesticides. HTS 0708.20.90.20 covers these unshelled Phaseolus spp. for their characteristic slim, straight pods used in gourmet cuisine.
Gourmet Haricot Vert Pods
High-end chilled haricot vert pods, French style, for fine dining and retail. Their fine texture and length define classification in HTS 0708.20.90.20 as chilled, unshelled leguminous beans.
Slim French Filet Beans
Ultra-slim French filet beans, fresh chilled, ideal for steaming. HTS 0708.20.90.20 specifies these Phaseolus 'French style' for their pencil-thin pods under 1cm.