Seedless Persian Cucumber

Seedless Persian cucumbers from greenhouse cultivation feature thin, edible skin and crunchy, non-bitter flesh, supplied fresh or chilled. HTS 0707.00.60.24 applies to this Persian subtype during July-August entry. Popular in Middle Eastern cuisine and retail snack packs.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0707.00.60Same rate: 17.5%

If waxed or coated

Waxed cucumbers have separate statistical breakout within greenhouse Persian category.

0709.99.10Higher: 30.6% vs 17.5%

If sold as a mixed vegetable set with herbs

Assorted fresh vegetable sets may classify under other vegetables if not predominantly cucumbers.

0711.90Higher: 17.7% vs 17.5%

If in temporary brine preservation

Brine treatment for transport qualifies as provisional preservation under heading 0711.

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Import Tips & Compliance

Use FDA prior notice for perishable produce and confirm APHIS import permit for greenhouse exotics

Avoid wax coating which could trigger 0707.00.60.40; ensure natural thin skin documentation

Batch testing for pesticide residues common; provide analytical certificates to speed CBP release