Certified Organic Long Seedless English Cucumbers
These are premium, long seedless cucumbers (Cucumis sativus var. English or hothouse type) grown in greenhouses and certified organic, entered fresh or chilled between March 1 and April 30. They fall under HTS 0707.00.4040 due to their specific long seedless variety, greenhouse cultivation, organic certification, and seasonal entry period as defined in statistical notes for fresh cucumbers.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If not certified organic
Non-organic greenhouse long seedless cucumbers during the same seasonal period classify under the 'Other' greenhouse subheading without organic designation.
If field-grown instead of greenhouse
Long seedless cucumbers grown in open fields rather than controlled greenhouse environments fall under the field-grown category for the seasonal period.
If provisionally preserved (e.g., in brine)
Cucumbers treated solely for provisional preservation during transport (e.g., gherkins in brine) per Chapter Note to 0711 move out of fresh/chilled fresh vegetable headings.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Verify organic certification against USDA NOP or equivalent standards per General Statistical Note 6; provide Certificates of Analysis and origin docs at entry
• Confirm entry date falls March 1-April 30 and cucumbers are greenhouse-grown long seedless (typically >12 inches, burpless); inspect for freshness to avoid reclassification
• Avoid common pitfalls like mixing with field-grown or non-organic stock, which shifts to other subheadings; ensure proper cold chain to maintain 'fresh or chilled' status
Related Products under HTS 0707.00.40.40
Organic Long Seedless Persian Cucumbers
Mini long seedless cucumbers resembling Persian variety, greenhouse-cultivated and certified organic, imported fresh or chilled in the specified March-April window. Classified in 0707.00.4040 for their seedless characteristic, organic status, greenhouse origin, and seasonal timing under cucumber tariff provisions.
Certified Organic Burpless Long Seedless Greenhouse Cucumbers
Burpless (low bitterness) long seedless cucumbers grown hydroponically in greenhouses, certified organic, and entered fresh/chilled during the March 1-April 30 period. HTS 0707.00.4040 applies specifically to this organic, greenhouse-produced, long seedless fresh cucumber subset.
Hydroponic Organic Long Seedless Cucumbers
Long seedless cucumbers produced via hydroponics in controlled greenhouses, holding certified organic status, imported fresh or chilled in the seasonal March-April slot. This HTS 0707.00.4040 captures their organic certification, greenhouse method, seedless trait, and timing for tariff purposes.