English Cucumber from Japan

Long, seedless cucumbers known as English or hothouse cucumbers, typically grown in greenhouses for year-round production. They are fresh or chilled, entered during the December to February period, and classified under HTS 0707.00.20.60 due to their long seedless variety and greenhouse cultivation.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Verify greenhouse origin documentation as required for this subheading to avoid reclassification

• Ensure phytosanitary certificates confirm fresh/chilled condition and freedom from pests

• Confirm entry date falls within Dec 1 to Feb end; otherwise, use 0707.00.40 codes