Fresh Celeriac Root from Germany
Fresh celeriac, also known as celery root, is the swollen root base of the celery plant harvested and chilled for market. It falls under HTS 0706.90.40.20 as an edible root similar to carrots and radishes, specifically classified as celeriac when fresh or chilled.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.380%Section 301 (forced labor) — European Union member state (col1 rate ≥ 10 percent): MFN >= 10% → no additional duty
Import Tips
• Obtain phytosanitary certificates from exporting country confirming celeriac is free of pests like nematodes
• Maintain cold chain below 4°C during transit to preserve freshness and avoid reclassification
• Declare exact weight and origin; misdeclaration as generic roots can lead to penalties