Fresh Romaine Lettuce Heads from Japan
Romaine lettuce heads (Lactuca sativa var. longifolia), fresh or chilled, entered between June 1 and October 31, classified under HTS 0705.19.20.20 due to their crisp leaves and upright growth suitable for Caesar salads. This code applies specifically to romaine during the summer peak season when domestic supply is high.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify entry date falls between June 1 and October 31; off-season shipments shift to 0705.19.40.00
• Provide phytosanitary certificates confirming freedom from pests like leafminers, required for USDA APHIS clearance
• Avoid common pitfalls like mislabeling as iceberg; romaine's elongated heads distinguish it under this subheading