Fresh Southern-Style Collards from Mexico
Large-leaf collard greens variety popular in Southern U.S. cuisine, supplied fresh or chilled. Classified precisely as collards under HTS 0704.90.40.28 within other edible brassicas.
Duty Rate — Mexico → United States
30%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Declare exact variety and weight per bundle to match statistical notes for accurate duty assessment
• Avoid mixing with kale in shipments; separate packaging prevents commingling reclassification
• Comply with FDA prior notice requirements for fresh produce at least 2 hours before arrival