Chilean Winter Roma Tomatoes
Roma plum tomatoes harvested in Chile for U.S. winter import, fresh or chilled, precisely match HTS 0702.00.60.66 due to seasonal entry window. Their firm texture suits long-distance shipping. Must exclude any drying or crushing per chapter notes.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | +7.5% | 7.5% |
| 🇲🇽Mexico | Free | — | Free |
| 🇨🇦Canada | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If round type from specific origins outside winter
Origin and shape dictate statistical suffixes in non-winter provisions.
If dried Capsicum fruits misclassified
Chapter note excludes dried peppers from Chapter 07, but tomatoes are not Capsicum.
Not sure which classification is right?
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Import Tips & Compliance
• Obtain APHIS import permit for fresh tomatoes; ensure temperature logs for chilled status; declare country of origin accurately for seasonal applicability
Related Products under HTS 0702.00.60.66
Fresh Roma Plum Tomatoes
Roma plum tomatoes are elongated, firm-fleshed tomatoes ideal for sauces and canning, classified under HTS 0702.00.60.66 when entered fresh or chilled between November 15 and the last day of February. They are distinguished from round varieties by their oval shape and lower water content. This code applies specifically to imports during the winter season.
Organic Roma Plum Tomatoes
Certified organic Roma plum tomatoes, grown without synthetic pesticides, are meaty tomatoes perfect for Italian cooking, imported fresh or chilled under HTS 0702.00.60.66 during winter months. Organic certification must meet U.S. standards per General Statistical Note 6. Their plum shape differentiates them from globe types.
San Marzano Roma Tomatoes
San Marzano Roma tomatoes, a premium Italian heirloom variety with thick flesh and few seeds, are classified as Roma (plum type) under HTS 0702.00.60.66 for fresh/chilled winter imports. Prized for pasta sauces, they must be oval-shaped to fit this code. Not to be confused with processed or dried forms.
Plum Roma Tomatoes for Canning
Fresh plum Roma tomatoes destined for canning industry, with dense flesh suited for sauces, fall under HTS 0702.00.60.66 when imported chilled during winter. They remain fresh and suitable for immediate processing but not retail consumption as-is. Shape confirms plum type per statistical notes.