Fresh Roma Plum Tomatoes

Roma plum tomatoes are elongated, firm-fleshed tomatoes ideal for sauces and canning, classified under HTS 0702.00.20.32 when fresh or chilled and entered during specified seasonal periods from greenhouse production. They are not round like globe varieties, distinguishing them in statistical reporting. These tomatoes remain suitable for immediate consumption without further preservation.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChinaFree+7.5%7.5%
๐Ÿ‡ฒ๐Ÿ‡ฝMexicoFreeโ€”Free
๐Ÿ‡จ๐Ÿ‡ฆCanadaFreeโ€”Free
๐Ÿ‡ฉ๐Ÿ‡ชGermanyFreeโ€”Free
๐Ÿ‡ฏ๐Ÿ‡ตJapanFreeโ€”Free

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0702.00.40.32Same rate: 7.5%

If field-grown rather than greenhouse

Field-grown Roma tomatoes shift to the open-field subheading under the same seasonal periods, as hierarchy specifies greenhouse for .20.

0710.80.70Higher: 46.3% vs 7.5%

If frozen

Frozen tomatoes, even Roma type, are provisionally preserved and classified in Chapter 07 heading 0710 for frozen vegetables, not fresh/chilled.

0702.00.60.32Same rate: 7.5%

If entered outside specified seasonal windows

Tomatoes entered July 15-August 31 or November 15-February 28 fall under the non-seasonal fresh/chilled category regardless of type or origin.

Not sure which classification is right?

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Import Tips & Compliance

โ€ข Verify entry dates fall within March 1-July 14 or September 1-November 14 to qualify under this code; provide phytosanitary certificates proving greenhouse origin and freshness

โ€ข Avoid misclassification as round tomatoes which use different statistical suffixes

โ€ข Label clearly as 'Roma (plum type)' to match description