Fingerling Potatoes from Japan
Fresh fingerling potatoes are small, elongated varieties with colorful skins, used for gourmet roasting or salads. They qualify under HTS 0701.90.50 for other fresh or chilled potatoes, distinct from seed or ware types. Popular in specialty imports for high-end cuisine.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Declare exact variety and average weight to distinguish from small ware (0701.90.10)
• Provide origin certificates confirming no GMO status if marketed as natural
• Store chilled below 10°C during transit to maintain fresh classification