Red Bliss Baby Potatoes
Red Bliss baby potatoes are small, immature red-skinned potatoes with tender skin and flesh, perfect for boiling or roasting whole. They qualify under HTS 0701.90.50.21 for red skin fresh/chilled potatoes in immediate ≤1200 kg containers. Their small size appeals to gourmet and retail markets.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If new potatoes under 35mm diameter
Very small new potatoes have a separate 'new' provision in 0701.90.20.
If cooked and peeled
Prepared or preserved potatoes shift to Chapter 20 for vegetables prepared.
If mixed color varieties in same pack
Predominantly non-red mixes may fall under other color statistical suffixes.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Specify 'baby' or new potato status in descriptions, as size doesn't change HTS but aids marketing
• Ensure cold chain integrity with temperature logs to prove chilled but not frozen status
• Comply with country-specific origin declarations for potential preferential tariff treatments
Related Products under HTS 0701.90.50.21
Red Norland Fresh Potatoes
Red Norland potatoes are a popular red-skinned variety known for their smooth, bright red skin and white flesh, ideal for boiling, roasting, or salads. They are classified under HTS 0701.90.50.21 as fresh or chilled potatoes, other varieties in immediate containers not over 1200 kg net weight, specifically red skin types. This ensures they remain suitable for immediate consumption without preservation treatments.
Red La Soda Potatoes
Red La Soda potatoes feature vibrant red skin and firm white flesh, making them excellent for steaming, mashing, or fresh market sales. This HTS code 0701.90.50.21 covers them as fresh or chilled red skin varieties in immediate containers of not over 1200 kg net weight. They are harvested and packed for direct retail or food service use.
Red Pontiac Fresh Potatoes
Red Pontiac potatoes have smooth red skin and moist white flesh, prized for baking, frying, and potato salads. Classified in HTS 0701.90.50.21 for red skin varieties, fresh or chilled, in immediate containers ≤1200 kg net weight. They are marketed whole and unprocessed for consumer use.
Crimson Red Potatoes
Crimson Red potatoes boast deep red skin and creamy flesh, suitable for roasting or as new potatoes. This product fits HTS 0701.90.50.21 as fresh/chilled red skin varieties in containers not exceeding 1200 kg net weight. They are packed for immediate retail distribution.